Friday, August 03, 2012

lima beans

I discovered yesterday that canned lima beans are smaller than frozen lima beans. They also smell funny.

I also made a pretty darn good lima bean bake:

1 can lima beans, rinsed and drained.
1 head of cauliflower chopped/ broken into small bits.
olive oil
paprika
Italian seasoning mix
feta cheese
spicy Italian sausage
sliced black olives

Oven at 400.
Drizzle some olive oil into the bottom of a casserole dish. Use a cauliflower clump to spread around evenly.
Cook sausage, breaking up int chunks.
Layer in cauliflower, lima beans, sprinkle paprika and italian seasoning, black olives, feta cheese and sausage.
Mix together.
Cover with foil and bake for 30 min. Remove foil, bake 10 min.
Serve.

3 comments:

Allison said...

Well, well, well... that just sounds YUMMY!!

Allison said...

Well, well, well... that just sounds YUMMY!!

Allison said...

Oh! Awesome! Now there are TWO of me. Stupid Bloggersigninstupidstupid!